I got this from Daring Fireball. It’s such a feel good video.
Caine’s Arcade from Nirvan Mullick on Vimeo.
Caine’s Arcade
April 11th, 2012Scary Cat
April 4th, 2012Make sure you have your volume up. 
The Briefcase Technique
February 7th, 2012This seems genius.
Hello
January 17th, 2012
Hello from ant1mat3rie on Vimeo.
Daytime Fireworks
December 19th, 2011This is pretty spectacular. It’s definitely the first time I’ve seen fireworks in the daytime.
The reports of my death…
December 11th, 2011Have been greatly exaggerated. 
I’m going to start posting on here again after nearly a two year hiatus.
Watch Urbanized
December 11th, 2011I nearly died today…. Twice.
December 28th, 2009I went scuba diving today and nearly died… Twice. Here’s the first story.
I’m in Thailand currently for a wedding in Koh Samui. (Great place BTW) and decided to go scuba diving one of the days I’m here for.
We went to Koh Tao via a speed boat. On my first dive down. I saw this.
http://en.wikipedia.org/wiki/Bull_shark
A bull shark. It was off in the distance about 40-50 feet away and in murkey water. Pretty cool. I whipped out my camera and snapped a pic. Then it came back a second time and then a third time. Each time getting closer. The last round it was about 20-30 feet away and it was huge, probably around 5-6 feet long.
After the second spotting, I put away my camera and pulled out my knife. This was probably the biggest predator I’ve ever seen while diving.
My scuba instructor seemed genuinely awed and alert, so I was scared. But he didn’t seem scared so I wasn’t too worried. Now that I’ve gotten on shore and looked up the type of shark it was… I feel really fortuneate to have experienced such a creature and walked away from it.
Best Christmas gift ever.
December 24th, 2009Maybe he didn’t get this for Christmas, but still it’s an amazing gift and an affirmation that the future is bright for medicine and technology.
Calling all you foodies – ChefDB
November 20th, 2009The film industry has IMDB. Now the food industry has ChefDB. What a brilliant idea. It’s a database of restaurants, who works in them, where they’ve worked and related links.
Genius.
Now, you can track your favorite chefs. See when ratings started going up or down.. and why. You can see where else these same people have worked in the past, to find other restaurants that you might want to go to as well. Or where they are headed to in the future, so you can bookmark that as a place you want to try out.
Pure Genius.